Flavor on Main
Charcuterie Board – $17.00
An assortment of meat and cheese served with toast points.
Tuna Tartare – $15.00
Fresh Ahi Tuna on Cucumber and Avocado Salad.
Brie and Cranberry Toast Points – $9.00
Toasted Baguette topped with Brie and Cranberry Spreads, Finished with Balsamic Reduction.
Flavor’s Crab Dip – $12.00
Served with Toast Points.
Fried Pickles – $9.00
Cajun Fried, served with Flavor’s signature spicy Ranch.
Slider Trio – $15.00
Cubano slider, Cola BBQ Slider, Fried Chicken Slider.
Firehouse Mussels – $10.00
Mussels with sausage, onions, and garlic served in a tomato and butter sauce, served with toast points.
Flavor’s Wings – $10.00
Served with your choice of BBQ, Hoisin, Thai Chili or Buffalo Sauce with Bleu Cheese or Ranch Dressing.
The Blood & Sand – $24.00
Our bloody mary served with a fried chicken strip, a slider, shrimp, bacon, olives and celery.